Charcoal Barbeques

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These Charcoal BBQs Guarantee Great Traditional Smokey Flavours

 

 

 
The best thing about a  Charcoal Barbeque is that you don't have to use charcoal on them. You can use wood from oak, beech or any edible fruit-tree to give you a great individual flavour. This is a great green way to barbecue, because your trees have taken the carbon from the environment. Experiment with prunings and logs from your own fruit or non-poisonous garden trees. If you're lucky enough to live near a vineyard; try vine-wood or bois de vigne as the French call it. Whether you use Charcoal Grills or a Kettle BBQs; you'll get the great smokey taste.

Weber® Smokey Joe® Original
 

  • Fire & rust-proof lid & bowl made from porcelain-enamelled steel

  • Rust-proof vents regulate airflow

  • Heavy duty cooking grate

  • Weather-proof handle with protective heat shield

  • Includes charcoal measuring cup

  
       
       
       
                       
 
 

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